Thank you, Ms. Deschamps.
Yes, of the five children, I have a 20-year-old living at home and a 10-year-old. The 20-year-old, a daughter, is the one who would like to take over.
Of the five children, I'd have to admit she's the last one I would have thought would return to the farm and want to take it over, but she knows the financial realities and she knows that she has to continue with her education, and she knows that she will have to work off of the farm.
Right now, she works seasonally with me, in the summer and the fall, and she saves that money. When we can't pay the light bill, that's where some of her earnings go.
We are cow-calf operators. The BSE crisis basically wiped us out, along with the rest of the beef industry.
I wish I could say something good about the next generation of farm people, but all of our analysis and all of our research has led us to the conclusion that if there's not a public dialogue, if there's not an engagement between those of us who produce the food and those who eat the food in terms of getting a public food policy going in this country and a domestic food security policy in this country....
I'm very concerned about the next generation of farmers and where that food comes from. It's not good news.