Certainly. I would point to two examples where you, as a committee, and the regulators might take better learning.
The Canadian Food Inspection Agency developed a domestic comparability assessment tool, which is used by provincial establishments to self-assess their safety systems against the federal standards. That helps to identify commonalities and gaps, and then that turns into discussions as to how to elevate, if they so choose.
There was also a domestic trade journey that was organized by Agriculture and Agri-Food Canada, which identified provincial meat processors that are interested in federal licensing.
To the extent that we can support those provincial facilities that are interested in becoming federal, I think that's a space that government can play a role in, and that would benefit us all.