Mr. Speaker, I forgot to mention that negotiations were ongoing on yogurt and ice cream, as my colleague mentioned a few minutes ago. It is a very important sector for Quebec since it absorbs around 48 or 49 per cent of industrial milk, that is to say milk used to make yogurt and ice cream.
On a national level, it is more like 15 per cent. Forty per cent of the total Canadian yogurt production comes from Quebec, that is why this sector is vital for the future of the dairy industry in Quebec. I forgot to mention these negotiations, but I am quite sure that the member for Glengarry-Prescott-Russell did not even know about them.