Madam Chair, we gave dairy farmers exactly what they wanted, which was to increase the loan capacity of the Canadian Dairy Commission by $200 million. Thanks to supply management, the commission is a very experienced organization and perfectly capable of adapting to the situation. The increased loan capacity will enable the commission to buy greater quantities of butter and cheese to compensate for the drop in demand, mainly from restaurants.
In the House of Commons on June 17th, 2020. See this statement in context.