Mr. Speaker, I think we have made concrete changes to things like the Competition Act where, for example, reducing the property controls that have previously existed in this sector is a way for us to actually have more grocers enter and provide a more fulsome marketplace for Canadian consumers. More choice equals better prices and more pressure to bring prices down. I think that is definitely one of the concrete measures we are seeing.
However, I would like to remind the member opposite that we are also in a place where food inflation has decreased. Some of the inflation was caused by external factors such as the tariff war with the United States or a global pandemic and the ramifications of that on our supply chains that no one would have seen coming or predicted. Coming out of that time period and making these changes to help bring food prices down is what we are committed to continuing to do.