Mr. Speaker, food prices have skyrocketed 7.3%, rising more than twice as fast as the price of other goods. This is not an imported problem; 70% of the food Canadians consume is produced domestically, including 80% of processed foods, yet nearly 90% of agribusinesses now say the future of Canadian ag is at risk. Why are food prices rising? Punishing regulations, inflationary spending and Liberal taxes continue to force Canadians to pay more at the store.
How expensive does food have to get before the Liberals stop strangling farmers and get serious about bringing back affordable food?