Mr. Speaker, the government is aware of the challenges facing SMEs, particularly the issue of hiring well-trained employees. With the team Canada strong initiative, we want to address these challenges by offering grants to apprentices in Red Seal skilled trades and to the SMEs that hire them.
That could include the bakery Le Duo Choc in Candiac, owned by two dynamic individuals, Katryne Deguire and Florent Lehmann, where apprentices would learn from the best, and for good reason. Florent and his employee, Félix Jeandot, were recently recognized at the Bakery Cup of Canada, winning the categories of best croissant and best baguette. Félix also won the award for outstanding assistant.
I want to congratulate these two artisans. I wish Le Duo Choc bakery every success, as it will be proudly representing Canada at the Mondial du Pain championship to be held next year in France.