Mr. Speaker, a few weeks ago I had the pleasure of once again touring the PepsiCo Frito-Lay Annapolis Valley chip plant in New Minas, Nova Scotia.
This plant was started in 1954 as Acadian Foods, and it currently produces Lay's chips, Ruffles, Hickory Sticks, and my all-time favourite, the spicy Kurkure Masala Munch. It was actually developed in India, but Kurkure Masala Munch, produced in New Minas, Nova Scotia, at the Frito-Lay plant, appeals to Canadians craving these spicy snacks in multicultural communities in large Canadian cities, which proves that multiculturalism creates jobs in small-town and rural Canada.
While plant ownership has changed throughout the years, producing a quality product has been a constant. Plant modernization, new export markets, its 150 loyal and dedicated employees, and a strong management team have brought the operation to its 60th anniversary of chip-making this month. I salute the management and workers at the New Minas plant for their achievement. Plant manager Greg Wagner, PepsiCo Foods Canada president Marc Guay, and PepsiCo's New Minas employees should be proud of their success and good jobs in the Annapolis Valley.