Thank you.
Thank you, Mr. Lobb, for being here. I appreciate the difficulty that farmers have. I come from a long line of Dutch farmers in hog farming, chicken farming, garden produce and the lot, so I've seen what you're talking about. I agree that there are years when it's tougher than other years. Certainly, climate events have added to that.
I'm really trying to weigh the two sides, because I think the increase in severe climate events has also presented challenges and added costs to our farmers as well. We just have to look at the droughts and the floods and everything else that's going on to see how insurance costs, risk-management costs and just rebuilding have become so expensive for those farmers and for our governments, quite frankly.
While I agree with you that food sovereignty is important and we need to protect our farmers, the question is, how do we best do that? In the short run, with these increasing pressures, I see what you're saying, but you yourself spoke about some innovations in biomass and things that can be done. Certainly, the grid has to be expanded, but there has to be a point at which we want to incentivize more of this technology. We want to encourage people to develop it. If there's no price on pollution, will that be there? How will that market incentive work? Do you have any thoughts on what that balance is?