Thank you.
I would like a copy of your correspondence challenging the methodology used in the University of Waterloo study. It's just that I also have other reports from the Institut de la statistique du Québec and the Institut national de santé publique du Québec, whose point of view is different.
If memory serves, earlier, you said that you have already reduced by 29% the amount of sugar added to products sold to Canadian consumers. If so, I applaud your decision and I hope that you will continue along those lines.
Over the next five or 10 years, do you have a plan to continue your efforts to reduce sugar in your products?