Mr. Chair, you'll have the opportunity to practice pronouncing my name since the committee is meeting several times this week.
I'll continue along the same lines as my previous questions and the questions asked by my colleague, Mr. Baker.
It appears that the Department of Finance based its selection criteria mainly on the fact that health measures were in place and that the tourism and hospitality sector was particularly affected.
Are there any other figures? Has the department collected figures from businesses or sectors affected by the pandemic in the same way as the tourism and hospitality sector? Has any other information been used in addition to data on health measures?