Basically, about twenty fishermen from the Baie des Chaleurs and Miscou Island and the dredgers have to carry out these tasks.
We testified in Halifax to show how simple and quick it is. Fishers can apply these controls on the spot if their licence stipulates this. This requirement should be extended to New Brunswick, Prince Edward Island, Nova Scotia and Newfoundland fishers so that they too report their catch before returning to the dock. This would provide the Department of Fisheries and Oceans with the data it lacks.
But the Department of Fisheries and Oceans has never had the courage to impose this measure on the other provinces. All the data it uses today to determine the number of catches and to compile its data and inputs comes mainly from the small hook-and-line fishers of the Baie des Chaleurs. The industrial fishers have to report their catches, so you know, for example, that a plant in New Brunswick received so many pounds of fish. However, no one knows what a fisher sells quietly at the dock or stores at home.