We looked at a few things within the criteria.
First, were they listed as schedule 1 under regulations—batch 1, as we'd say—where we have those higher regulatory requirements to manage them, as per the fish stock provisions? That was one. Two, if not there, are they coming into what we think would be batch 2 when those get added to the regulation?
We also looked at the economic value of those fisheries. That's why we see lobster listed as a priority area. We also looked at the ecological significance of a stock, such as Atlantic mackerel as a forage species. We applied those criteria in our prioritization.