Thank you. I think I'll do a redirect, Mr. Chair.
Thank you very much.
Again, to our guests, I appreciate what you've said.
We had testimony a couple of weeks back from a Saskatchewan processor, an exporter of pulse crops, primarily, Murad Al-Katib, and he talked about the challenge of putting red beans into Colombia. He said that we have a 60% tariff on red beans.
What's particularly important about them is that it's a basic protein food for Colombians. He talked about it with great passion, because one of the difficulties that Canada has is that we effectively have no red bean market in Colombia because of the challenges associated with the tariffs. He talked about it almost like a human right: that there was an obligation to put nutritious and proper food into the hands of Colombians. I was very touched by that comment.
Mr. Casey, you've made a different comment. You've talked not so much about the tariff issues, although you have some tariff issues in some areas. Have you done any kind of study to have a sense of what the impact would be for Canadians and ultimately for Colombians should--as and when--we put the free trade agreement in place? What would the impact be in terms of jobs for Canadians and jobs for Colombians?
Because, by the way, lest we forget, we're talking about significant trade currently between our countries and what we're talking about now is putting a rules-based system in place with, I think, significant labour and environmental conditions that are not currently in place.
Do you have any sense, Mr. Casey, of what the impact economically would be in terms of your industry?